Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy pan fried liver recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Pan Fried Liver Recipe is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy Pan Fried Liver Recipe is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook easy pan fried liver recipe using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Pan Fried Liver Recipe:
- Make ready 1/4 /kg liver
- Prepare 1 onion chopped
- Get Corriander
- Make ready Salt and spices of your choice
- Make ready 2 tbsp oil
Instructions to make Easy Pan Fried Liver Recipe:
- Clean you liver and cut into cubes..the bigger the size, the better
- Heat up your pan, best if it is non stick…let the liver sear for a few minutes.. Keep turning to prevent if from sticking to the pan
- Add your oil after your liver is well browned….add salt and spices of your choices
- Let it cook till ready. Add your coriander in the last few minutes of cooking
So that’s going to wrap it up with this exceptional food easy pan fried liver recipe recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
