Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, carrot cheese pomegranate roll dosa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot cheese pomegranate roll dosa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Carrot cheese pomegranate roll dosa is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook carrot cheese pomegranate roll dosa using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Carrot cheese pomegranate roll dosa:
- Make ready 1 cup batter of dosa
- Take 1 cup grated carrots
- Get 1 cup grated cheese
- Take 1 table spoon pomegranate seeds
- Get 2 table spoons coriander chutney
- Make ready 1 tea spoon chat masala
- Prepare 1 tea spoon salt
- Get 1 table spoon Oil
Steps to make Carrot cheese pomegranate roll dosa:
- Put non stick tawa on gas flame, at medium flame insert oil, then put dosa batter.
- After than spread coriander chutney over it.
- Than spread grated carrots and cheese over it.
- After then put pomegranate seeds over it than sprinkled chat masala and salt.
- Than cook it medium flame. When cooked it roll properly.
- After then cut from middle and serve with tomato sauce.
So that’s going to wrap it up for this special food carrot cheese pomegranate roll dosa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
