Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, kimchi fried rice quesadilla with chorizo. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kimchi Fried Rice Quesadilla with Chorizo is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Kimchi Fried Rice Quesadilla with Chorizo is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kimchi Fried Rice Quesadilla with Chorizo:
- Take chopped Onion
- Take Mexican Chorizo
- Take previous cooked rice
- Prepare drained & chopped Kimchi
- Prepare salt and pepper
- Prepare Olive Oil
- Take Flour Tortillas
- Make ready Grated Cheese
Instructions to make Kimchi Fried Rice Quesadilla with Chorizo:
- Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
- Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.
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