Chocolate cake .
Chocolate cake .

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate cake .. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate cake . is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chocolate cake . is something that I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can cook chocolate cake . using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake .:
  1. Take vinegar .
  2. Prepare evaporated milk .
  3. Get plain flour with a pinch of salt .
  4. Make ready cocoa .
  5. Make ready bicarbonate of soda .
  6. Prepare Caster sugar .
  7. Prepare melted butter or margarine .
  8. Make ready vanilla essence .
  9. Get eggs .

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Steps to make Chocolate cake .:
  1. Grease two deep 20cm cake tins and line the base with grease proof paper .
  2. Sift flour, salt ,cocoa ,bicarbonate of soda and the sugar into a mixing bowl .
  3. add the vinegar to the evaporated milk .
  4. pour in the melted butter or margarine and half of the soured milk . Beat well for two minutes .
  5. add remaining ingredients and beat for a further two minutes .
  6. pour into the prepared tins to bake in a moderate oven ( 180'C ) for 35 minutes .
  7. cool slightly before removing from the tins .
  8. when totally cooled you can place whipped cream in between the two cake layers ,and frosting on top or cream to decorate .

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