Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, b banana pudding cupcakes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
B Banana Pudding Cupcakes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. B Banana Pudding Cupcakes is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook b banana pudding cupcakes using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make B Banana Pudding Cupcakes:
- Take 1 box French Vanilla Cake Mix
- Take 1 3/4 oz Instant Banana Cream Pudding
- Make ready 3 Eggs
- Get 1/2 cup Water
- Get 1/2 cup Vegetable oil
- Prepare 10 oz Cooking Creme Philadelphia (Original Flavor)
- Take 1 cup Smashed Bananas (about 3 regular size bananas)
- Take 2 cup Nilla Wafers Crushed
- Make ready 1/2 cup Water
- Get 8 oz Cool Whip or Frosting of your Choice
Instructions to make B Banana Pudding Cupcakes:
- Into large bowl add the following
- Cake mix,banana cream pudding,eggs,oil,water and cooking creme
- Blend all together
- Fold in smashed bananas & Vanilla Wafers
- Add to baking cups
- Oven time 18-20 mins 350°degrees
- Remove muffins and place in a freezer to cool down about 10 mins
- Add your whip or frosting of your choice
- If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!
So that is going to wrap this up for this exceptional food b banana pudding cupcakes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
