Rava kesari kesari bath
Rava kesari kesari bath

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rava kesari kesari bath. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Rava kesari recipe - Also known as kesari bath, this is a quick mouth melting South Indian dessert made of semolina, sugar, ghee and nuts. Rava kesari is one of the oldest traditional sweets of India. Prepare rava kesari and khara bath duo for breakfast and enjoy the sweet and spice delight.

Rava kesari kesari bath is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Rava kesari kesari bath is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have rava kesari kesari bath using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rava kesari kesari bath:
  1. Get 1/2 cup rava
  2. Make ready 1 cup Water
  3. Make ready 7 cashew
  4. Make ready 7 raisins
  5. Get 1/2 cup ghee
  6. Prepare pinch Saffron
  7. Get 3/4 cup sugar
  8. Prepare 1/4 tsp Cardamom

This easy sweet is also known as Sheera and sooji ka halwa. In Udupi rava kesari is usually prepared as one of the breakfast sweets along with main course. Kesari Bath is popular in many parts of India with so many names - Sheera in Marathi/Hindi, Rava Kesari in Telugu, Sooji Halwa in the North, Sojji in Tamil. Kesari Bath - Many Varieties At home, I try to prepare this lovely sweet dish with pure Ghee, Kesar strands and depending on availability, I use.

Steps to make Rava kesari kesari bath:
  1. Take a pan and put ghee 1tsp then add 7ceshew and 7 resin then saute it till it become golden brown then removed be them from the pan.
  2. Then in the same pan add 2tsp ghee and ½cup rava mix it well and fry for 5 minutes on low flame.
  3. Take other pan take 1 cup water and boil it then as tha water start boiling add the roasted rava in the boiling water then mix well such that no lumps are formed and let the water absorb completely and make sure no lumps are formed.
  4. Now in the mixture add 3/4 cup sugar and mix it well till the sugar is complete dissolved in the mixture.
  5. Now add 2tsp saffron water and ghee ¼cup and mix well and remove all the lumps.
  6. Now cover the pan with lid and let it get cook for 2 mint.
  7. After 2 min add roasted cashew,resin and ¼tsp cardamom powder in it and mix well.
  8. As the mixture start beginning nonsticky to the pan and ghee start coming out of the mixture your kesari bhat is ready.

Here is the Kesari bath that is prepared without artificial color powder Carrot juice is used for color. Nutmeg scrapes is used for good sleep. Want to try some Diwali sweet? You can try Kesari Bath / Rava Kesari. Though it is usual sweet its unique in preparation and ingredients.

So that’s going to wrap it up with this exceptional food rava kesari kesari bath recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!