Healthy Suji Breakfast recipe
Healthy Suji Breakfast recipe

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, healthy suji breakfast recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

These suji uttapam are great to have even for dinner with some chutney or podi. Traditionally uttapam were made with leftover idli & dosa batter that is usually sour. Making the traditional uttapams is a bit of work as the.

Healthy Suji Breakfast recipe is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Healthy Suji Breakfast recipe is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have healthy suji breakfast recipe using 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Healthy Suji Breakfast recipe:
  1. Prepare 1 cup Suji
  2. Take 1 cup + 2 tbsp Buttermilk
  3. Make ready 1/2 cup Tomato
  4. Get 1 Onion small sized
  5. Make ready 1/2 cup Cabbage (finely chopped)
  6. Take 1/2 cup Capsicum (finely chopped)
  7. Prepare 2 green chillies
  8. Make ready 8-10 Curry leaves
  9. Get 1 tsp Salt
  10. Prepare 1/2 tsp Garam masala
  11. Prepare 1/4 tsp Black pepper powder
  12. Prepare 1/4 tsp Haldi powder
  13. Prepare 1/2 tsp Chaat masala
  14. Get 4 tbsp Coriander leaves
  15. Make ready 2 tbsp Oil

This suji recipe is definitely a great choice to make for breakfast when you are in hurry. I like to stuff my fridge with food that is healthy and that whenever someone opens the fridge, will grab one, so to satisfy the "anytime munch" food. As they are very healthy, they have become a staple breakfast dish of all calorie-conscious Indians. From the households of Maharashtra, it's a famous and traditional breakfast.

Steps to make Healthy Suji Breakfast recipe:
  1. Take bowl and add suji & buttermilk.
  2. Add salt.
  3. Mix well & cover.
  4. Rest 15 minS.
  5. Heat a pan and add 1 tbsp oil.
  6. Add green chilli & curry leaves, onion mix well & fry 1 min.
  7. Add all veggies and fry 2 to 3 minS.
  8. Add dry masala and fry 1 min.
  9. Add the veggies mixture and suji batter.
  10. Mix well and make a thick batter.
  11. Heat a pan.
  12. Pure ½ cup mixture in the pan.
  13. Spread the circle shape
  14. Cover and cook 4 to 5 minS both sides.
  15. Till golden colour.

It is also known as Kande Pohe and is perfect for breakfast and for tea time snacks. Cooked with Poha made with mild spices and peanuts that make for a healthy breakfast as it contains a high amount of proteins and iron. Healthy Breakfast recipe Sooji Aloo Breakfast recipe Potato and Sooji Snack squares is a delicious and healthy Indian teatime snack. Made with Indian semolina/sooji, lots of veggies with Potatoes and cheese these Semolina Potatoes and veggies cutlets are perfect teatime snack or breakfast.

So that is going to wrap it up for this special food healthy suji breakfast recipe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!