Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, greek tartar dip. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Greek Tartar Dip is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Greek Tartar Dip is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have greek tartar dip using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Greek Tartar Dip:
- Make ready 1 cup Mayonaisse
- Get 1 cup Greek Yogurt
- Make ready 1 large Pickle or 6 small chopped
- Prepare 1/2 tablespoon Capers finely chopped
- Get 1/2 lemon juice
- Prepare 1 1/2 teaspoon Dijon Mustard
- Make ready Salt
- Make ready Pepper
Instructions to make Greek Tartar Dip:
- In a small bowl combine yogurt and mayonnaise.
- Add in all the ingredients and whisk until nicely combined. If you want the dip to have a much tangier taste add some extra mustard or lemon. You can use this dip with any fish dish, or if you love fish sandwiches use it as a great spread….:) - - Kali Orexii!!! 🙂
So that is going to wrap it up with this exceptional food greek tartar dip recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
