Samak Rice Dosa
Samak Rice Dosa

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, samak rice dosa. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Samak Rice Dosa is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Samak Rice Dosa is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have samak rice dosa using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Samak Rice Dosa:
  1. Get 1 cup Samak rice -
  2. Take 3 tablespoon Water chestnut flour -
  3. Take 1 teaspoon Rock salt -
  4. Prepare As needed Ghee for greasing
  5. Prepare For stuffing:
  6. Make ready 2 cup Boiled potatoes (mashed) -
  7. Prepare 2 tablespoon Desi ghee -
  8. Get 1 teaspoon Cumin seeds -
  9. Prepare 1 tablespoon small cubes of cottage cheese -
  10. Get 1 tablespoon kishmish -
  11. Take 8-10 Curry leaves
  12. Get 1 Green chillies chopped
Steps to make Samak Rice Dosa:
  1. Soak samak rice for 15-20 minutes. Drain and make a coarse batter.
  2. Now, mix water chestnut flour to the prepared batter and keep it aside for 30 minutes at room temperature.
  3. Soak and grind the chillies with a little water to make it into a fine paste.
  4. Add rock salt, cheese and kishmish.Remove and keep it aside.
  5. Now heat a non-stick pan. Grease it. Pour a ladle full of dosa batter in the centre of the pan and spread it evenly like a round disc - with the help of the laddle.
  6. Drizzle oil and let it cook Put the prepared potato masala in the centre of the dosa and flip half and fold the dosa in any shape and serve hot with tamarind chutney.

So that’s going to wrap this up for this exceptional food samak rice dosa recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!