Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, besan potato gravy. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Besan potato gravy is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Besan potato gravy is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook besan potato gravy using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Besan potato gravy:
- Prepare 1 cup besan
- Make ready 1 tsp beking soda
- Take 1/2 tsp ajwani
- Get 1 tsp Red chilli powder
- Prepare to taste salt
- Make ready pinch Cumin seeds
- Make ready 1 Boiled potato
- Make ready 1 Chopped onion
- Get 1/2 cup Tomato puree
- Make ready 1 tsp garlic, ginger paste
- Prepare 1 tsp Coriander powder
- Prepare 1/2 tsp cumin
- Prepare 1/2 tsp garam masala powder
- Take leaves Coriander
- Make ready 1" cinnamon
- Prepare Oil as required
- Prepare 1 Tej patta
- Make ready Salt as per taste
Instructions to make Besan potato gravy:
- Take a bowl add besan, ajwani,red chilli powder, salt,beking soda an 1tsp oil mix well then add warm water slowly till the besan is ready
- Now makes square shaped an deep fry…colour like golden brown
- Take a kadahi add oil,cumin seeds, redchilli,tejpatta,cinnamon stick then add chopped onions, garlic, ginger paste an coriander, cumin powder add tomato puree mix well an add some water cook for 10 min….
- Now add chopped potato an fryed besan then cook some time an add coriander leaves, garam masala powder an add salt as your test…
- Serve it roti..paratha….
So that is going to wrap it up for this special food besan potato gravy recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!