Ladies finger in coconut milk
Ladies finger in coconut milk

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ladies finger in coconut milk. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Ladies finger in coconut milk is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Ladies finger in coconut milk is something which I have loved my entire life.

How to prepare yummy Vendakka Paal Pizinja curry/ Okra/Ladies finger Curry, Vendekka Mappas. Vendakka Thengappal ( Lady's finger in Coconut Milk ) curry is one of my favorite vegetarian curry. I prefer to make this curry for a pure vegetarian meal.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ladies finger in coconut milk using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ladies finger in coconut milk:
  1. Get 20-25 ladies finger
  2. Make ready 1 onion chopped
  3. Get 1 green chilli chopped
  4. Get 1-2 tbsp tamarind water
  5. Make ready 1 tbsp coriander powder
  6. Get 1/2 tsp chilli powder
  7. Get 2 tbsps oil
  8. Make ready As per taste Mustard seeds
  9. Take Handful Curry leaves

It's widely used in Asian cuisine but has become increasingly popular as a creamy, delicious ingredient in baking and cooking. If your recipe calls for coconut milk but you don't have it on hand, you can choose from a number of replacements. Lady finger contains fairly good amounts of fibre, half of which is soluble fibre in the form of gums and pectins which help to lower serum cholesterol Rajasthan has a scarcity of water hence, they prefer using buttermilk, milk in their preparation. Dahi Bhindi Ki Subji is a Rajasthani delicacy which is.

Steps to make Ladies finger in coconut milk:
  1. Wash the ladies finger and cut into small pieces. In a kadhai, add oil, allow the mustard seeds to splutter and add curry leaves. Next, add onions and green chilli and saute well. Then add the cut lady's finger and saute well and then add tamarind water and allow to cook and also the slimy nature will go off.
  2. Once it is cooked, add coriander powder and chilli powder and mix well. Now add coconut milk and cook for 2-3 minutes. Now it is ready!!!

This is a list of dishes made using coconut milk. Coconut milk is the liquid that comes from the grated meat of a coconut. The color and rich taste of the milk can be attributed to the high oil content. Most of the fat is saturated fat. Take a deep wide frying pan or any flat bottomed pot and heat the coconut oil in it.

So that’s going to wrap it up for this exceptional food ladies finger in coconut milk recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!