Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, chorizo quesadillas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chorizo Quesadillas is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chorizo Quesadillas is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chorizo quesadillas using 6 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chorizo Quesadillas:
- Make ready Cacique beef or pork chorizo
- Take hot dogs
- Get Bacon
- Make ready small onion
- Get jalapeño (optional)
- Get Oil
Instructions to make Chorizo Quesadillas:
- Cut bacon/ham into small pieces (about 1/2) and hot dogs into 4s (triangle pieces)
- Cut onion and pepper into small square pieces
- Take chorizo out of packing and place in hot skillet; add two table spoons of oil. Cook at medium temperature
- Once chorizo is almost fully cooked (not burned), add onion, and jalapeño
- When onion turns a clear color, add ham and hot dogs
- Mix, add about 1/4 cup of water and bring to boil
- Lower heat, cover, and cook for 5 minutes
- Once ready, set aside
- Heat flour or corn tortillas just enough to soften (I prefer flour)
- Add cheese and chorizo mix
- Fold, turn occasionally until crisp or leave tortilla soft
- Enjoy!! (Taste great without jalapeños, and if you don't eat pork, you can use beef chorizo and turkey in place of ham)
So that is going to wrap it up for this special food chorizo quesadillas recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
