Golgappe chutney Chaat
Golgappe chutney Chaat

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, golgappe chutney chaat. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Golgappe chutney Chaat is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Golgappe chutney Chaat is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook golgappe chutney chaat using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Golgappe chutney Chaat:
  1. Take 8-10 Golgappe
  2. Make ready as needed curd
  3. Prepare as needed sweet chutney
  4. Take as needed green Coriander chutney
  5. Make ready Handful sev
  6. Make ready Handful pomegranate seeds
  7. Get 2 tsp Coriander leaves Chopped
  8. Take to taste salt
Instructions to make Golgappe chutney Chaat:
  1. Break papdi from the upper side.then add curd, chutney's.now add sev, pomegranate seeds and Coriander leaves.chaat is ready.serve it immediately.

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