Arancini di Riso (Rice Croquettes)
Arancini di Riso (Rice Croquettes)

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, arancini di riso (rice croquettes). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Arancini di Riso (Rice Croquettes) is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Arancini di Riso (Rice Croquettes) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook arancini di riso (rice croquettes) using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Arancini di Riso (Rice Croquettes):
  1. Prepare 320 grams Hot cooked white rice
  2. Get 2 slice Ham
  3. Get 40 grams Natural cheese
  4. Prepare 300 grams Tomato sauce
  5. Make ready 1 Egg
  6. Make ready 1 Cake flour・panko
  7. Make ready 1 Oil for deep-frying
Instructions to make Arancini di Riso (Rice Croquettes):
  1. Dice the ham into 5 mm square pieces. Also dice the cheese into 1.5 cm cubes.
  2. Put the warm cooked rice into a bowl. Add the tomato sauce and mix until even. Also add the ham and continue to mix.
  3. Divide the mixture from Step 2 into sixths. Set it aside for the flavors to blend together.
  4. Beat the eggs in a deep bowl. Prepare the cake flour and panko separately in their own bowls.
  5. With your hand, take 1/6 of the rice from Step 3. Press the cheese into the middle and squeeze to make a rice ball. Repeat to make 6 rice balls.
  6. As if making croquettes, dredge the rice balls with cake flour → beaten eggs → panko in this order.
  7. Pour in a decent amount of oil (for deep-frying) and heat until it's about 170℃. Place the dredged rice balls inside.
  8. Roll the balls around in the oil and deep-fry until they are golden brown. Enjoy.

So that’s going to wrap this up for this exceptional food arancini di riso (rice croquettes) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!