Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, jain pomegranate bhel. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Jain pomegranate bhel is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Jain pomegranate bhel is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jain pomegranate bhel using 35 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Jain pomegranate bhel:
- Make ready 1 cup Pomegranate fruit seeds
- Prepare 1/4 cup fried Poha chiwda
- Take 1/4 cup raw Papaya salad
- Make ready 2 tbsp fried Chanadal(readymade available)
- Prepare 2 tbsp masala peanuts (readymade available)
- Take 1 fist of Kumra(rice puff)
- Make ready 1 fist of Shukha BHEL(readymade available)
- Get to taste Green chutney (Bhel's) as required
- Get For Sugar syrup
- Make ready 8tbsp Sugar
- Take 6tbsp Water
- Get As needed Sev for Garnish
- Take as needed Finely chopped fresh Kothmari for Garnish
- Get For Chiwda
- Take 1 cup thick variety of poha
- Prepare 1/4 cup gram dal
- Make ready 1/4 cup peanuts
- Make ready 2 tbsp powdered sugar
- Take 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare to taste Salt
- Prepare Oil for frying
- Make ready For raw Papaya salad
- Make ready 1/4 kg raw Papaya
- Get 1 tbsp oil
- Take 1/4 TSP turmeric powder
- Make ready 1 Green chilli finely chopped
- Prepare to taste Salt
- Get For green chutney
- Make ready 1 cup Kothmari chopped
- Take 6-8 green chillies
- Take 1 inch ginger chopped
- Make ready 1 tsp black rock salt
- Make ready 1/2 tsp salt
- Make ready 1/2 lemon -juice
Steps to make Jain pomegranate bhel:
- First prepare Chiwda
- Heat1/4kg oil in Kadhai…
- When hot add gram dal.on slow flame…fry till golden brown.remove to plate.
- Then add peanuts and fry on slow flametill golden brown.Remove in plate.
- Now on fast flame..add afist of poha..they will puff up..lower the flame.. remove in plate Repeat…this process till all poha are fried.
- In mixing bowl..add fried poha,fried gram dal,fried peanuts,sugar,salt, turmeric powder and chilli powder..mix well and keep aside in air tight container.
- Now prepare Raw papaya salad.
- Grate raw Papaya.
- In non -stick pan add oil..heat..add chopped chilli,saute..for 30sec. add turmeric powder,add grated raw papaya,salt..mix well.Off the flame.Keep aside.
- Make sugar syrup by mixing & stirring sugar &water till sugar dissolves.
- Now in mixing bowl..add dry ingredients for Pomegranate Bhel..mix well..add 4tbsp green chutney..2- 3tbsp..of sugar water..if needed add more both.. chutney and sugar syrup according to your taste
- Serve this JAIN POMEGRANATE BHEL in Serving plate.. garnish with Sev and chopped Kothmari.
- RELISH the JAIN POMEGRANATE BHEL on Summer Evening.
So that is going to wrap it up for this exceptional food jain pomegranate bhel recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!