Aata dosa
Aata dosa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, aata dosa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Aata dosa is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Aata dosa is something which I have loved my whole life. They are fine and they look wonderful.

Wheat dosa is a thin instant crepe made with whole wheat flour or atta, spices & herbs. This instant atta dosa is quick to make for an healthy breakfast or a meal with some easy chutney. This recipe yields crispy wheat flour dosas and it can be used to make wheat uttapam as well.

To get started with this recipe, we must prepare a few components. You can cook aata dosa using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aata dosa:
  1. Make ready aata
  2. Get Salt
  3. Make ready Water

It is another version of the South Indian dosa. This recipe is a special one as it was my mother's favorite, although this was known as Atta Ka Cheela in my home. Whole wheat dosa is tasty with the perfect amount of crispy deliciousness! You can serve this as my mother did, as Roti.

Instructions to make Aata dosa:
  1. Take a bowl add aata, salt and mix it.
  2. Add water little by little as needed and make a thin batter.
  3. When tawa is hot spread the batter in circular motion.
  4. Add little oil towards the edges.
  5. Serve the dosa.

She liked to pair it with her favorite side dishes of mint. In South India, these dosa are also called as Godhuma Dosa or Godumai Dosai. In the North they are referred as Atta Dosa. This is a quick and easy recipe for any one who is craving for dosa, as this can be done instantly unlike the regular dosa recipe which needs soaking, grinding and fermentation. atta dosa or wheat dosa can be prepared in various ways. the variation mainly includes with its consistency of dosa batter and also the ingredients added to the batter. the authentic wheat dosa is typically prepared with only wheat flour and is not adulterated with other flours. however the popular and instant wheat dosa recipe is prepared with rice flour and rava / semolina. and also the dosa. Dosa recipe, Learn how to make dosa batter at home.

So that is going to wrap it up with this special food aata dosa recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!