Mirchi Vada
Mirchi Vada

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mirchi vada. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mirchi Vada is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mirchi Vada is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mirchi vada using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mirchi Vada:
  1. Get 250 gm Large size green chillies
  2. Get 1 cup Besan/Gram Flour
  3. Take 4 Potatoes Boiled and Mashed
  4. Prepare 1/2 tsp Whole Coriander Seeds
  5. Make ready 1/2 tsp Whole Cumin seeds
  6. Get 1/2 tsp Whole Carom Seeds
  7. Make ready 1/2 tsp Whole Fennel seeds
  8. Prepare 2 Whole Red Chillies
  9. Get 1/2 tsp Dry Mango Powder
  10. Make ready 1/2 tsp Chaat masala Powder
  11. Prepare 1/4 Tsp Hing/Asafoetida
  12. Make ready 1/4 tsp Roasted Cumin Powder
  13. Make ready 1/2 tsp Garam masala
  14. Get 1/2 tsp Turmeric powder
  15. Take 1/2 tsp Cumin seeds
  16. Make ready to taste Salt
  17. Take 2 tsp Oil
  18. Get 3 tsp Rice Flour
  19. Make ready 1 cup gram flour
  20. Make ready 5 gm Grated Ginger
  21. Take 1 tsp Carom seeds
  22. Take 1/2 Bowl Coriander leaves
  23. Get as needed oil for frying
Steps to make Mirchi Vada:
  1. We take all ingredients like green chilli,boiled & Mashed Potatoes,all Spices and whole spices,Besan & rice flour.
  2. Now take a Bowl add Besan/ Gram Flour
  3. Now add Spices like salt1/2 tsp,rice flour, Carom Seeds,oil 2 tsp,Red Chilli Powder-1/2 tsp, Asafoetida/Heeng-1/4 tsp.mix well.add water slowly and gradually, remove the lums.and make a thick batter.
  4. Now take whole spices like whole coriander seeds,Carom Seeds, Cumin seeds, Fennel seeds.dry roast all Spices and make Roughly Grind powder.
  5. Now for Stuffing take a Pan add oil 2 tsp, asafoetida-1/4tsp, Cumin seeds 1/2 tsp, grated ginger 1 tsp,Chaat Masala,dry Mango powder, turmeric powder,garam masala powder, roasted Cumin Powder,salt.Mix well.
  6. Now add Boiled Mashed Potatoes, Roughly Grind dry Roasted powder. Mix well. Now add fresh chopped Coriander Leaves.mix well. Stuffing is Ready.
  7. Now add some water in Thick batter to make flowing Consistency thick running batter.Take large Size green chilli make a cut in the centre.
  8. Remove the seeds from the chilli.fill the potato Stuffing.Dip in the Batter.Deep fry in oil till golden brown on medium heat.
  9. Now Very Tasty Delicious Spicy Crunchy Crispy outside and Soft inside Famous traditional Rajasthani Recipe Mirchi vada is Ready.

So that’s going to wrap this up for this special food mirchi vada recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!