Hariyali Chutney Aloo Chat
Hariyali Chutney Aloo Chat

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hariyali chutney aloo chat. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Hariyali Chutney Aloo Chat is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Hariyali Chutney Aloo Chat is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook hariyali chutney aloo chat using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hariyali Chutney Aloo Chat:
  1. Prepare 500 grams Small baby Potatoes
  2. Get 2 cups Coriander Leaves, washed and roughly chopped
  3. Prepare 8 green Chillies
  4. Get 1/2 inch Ginger
  5. Make ready 1 teaspoon Dry Mango Powder
  6. Make ready 1 tablespoon curd
  7. Get 1 tablespoon fresh lemon juice
  8. Take 1 teaspoon Chaat Masala Powder
  9. Make ready 1 teaspoon Crushed Roasted Cumin Powder
  10. Prepare 1/2 teaspoon red chilli powder (optional)
  11. Get 1 teaspoon Salt or to taste
  12. Get For the garnish
  13. Prepare 1 teaspoon fresh pomegranate kernels
  14. Take 1 teaspoon coriander leaves chopped
Steps to make Hariyali Chutney Aloo Chat:
  1. Wash and Boil the baby potatoes in a pressure cooker until they are tender (don't overcook).
  2. Peel them and keep aside in a large bowl.
  3. Meanwhile take coriander leaves, green chillies, ginger, salt, curd and 2 baby potatoes in a blender & blend until smooth.
  4. Add a tablespoon of water if required to ease blending.
  5. Now mix rest of the seasonings - dry mango powder, chaat masala powder, crushed cumin powder and red chilli powder and churn again.
  6. Add this spicy coriander chutney blend to the bowl of baby potatoes and toss well to coat the potatoes well.
  7. Drizzle lemon juice and garnish with pomegranate kernels and chopped coriander. Your mouthwatering Hariyali Chutney Aaloo chaat is ready to relish.

So that is going to wrap this up with this special food hariyali chutney aloo chat recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!