Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, bedmi puri. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Bedmi Puri is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Bedmi Puri is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook bedmi puri using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bedmi Puri:
- Take 1 1/2 cup wheat flour
- Prepare 1/2 cup rava/sooji
- Get 1 tbsp Kasuri methi
- Take 1 tsp red chilli powder
- Prepare 1 tsp haldi
- Make ready 1 tbsp fennel seeds
- Take 2 green chilli
- Get 1/2 ginger
- Make ready 1 tbsp garam masala
- Take 1 cup soaked urad dal
- Take to taste Salt
- Prepare as required Water
Instructions to make Bedmi Puri:
- Soak the urad dal for 1-2hrs, Than take out the excess water and put in grinder jar. Than add all the spices (red chilli powder, Kasuri methi,salt,haldi fennel seeds,garam masala) with urad dal…and make a fine paste.
- In a big mixing bowl add wheat flour and rava/sooji And thn add the dal paste and Knead a fine dough…add water if required…. Cover and Keep aside for 10 min.
- Now make equal portions of small balls from the dough and roll out the Puri. And deep fry them…or if you want you can make Partha too out of it…
- Serve it with potato curry…
So that is going to wrap this up with this exceptional food bedmi puri recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
