Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, marble cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs The cake just doesn't taste like marble cake and it is pretty dry not moist at all and I even added some oil. I am very disappointed in this recipe I will not use it again and I will have to keep looking for a good marble cake.
Marble cake is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Marble cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook marble cake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Marble cake:
- Make ready 250 g flour
- Take 175 sugar
- Prepare 175 g margarine
- Get 4 pcs eggs
- Prepare 1 tsp baking powder
- Make ready 1/4 tsp bicarbonate of soda
- Prepare food colors red,maroon,blue and yellow pitch each
Am baking a marble wedding cake for next weekend and cannot wait to test out this recipe. Most recipes for marble cake call solely for cocoa powder for the chocolate portion of the cake. I like to add real chocolate as well for a more intense, fudgy flavor; this makes the chocolate swirl portion of the cake taste almost like a brownie. Love this cake, the presentation is perfect for a marble cake.
Instructions to make Marble cake:
- Cream sugar and margarine together
- Add eggs one by one…beat till they combine
- Fold in sifted flour with baking powder and bicarbonate of soda
- Stir until all ingredients are just combined and the mixture is smooth
- Divide the mixture into 4 portions
- Add colors and stir
- Pour into a prepared tin and smooth the surface
- Bake in temperature of 180'c
I used my homemade vanilla which made it extra yummy. After many, many versions of this Marble Cake, I'm so excited to share the final one with you. I've gotten lots of requests for a Marble Cake lately, so I knew I needed to share this recipe as soon as I had it right. On a separate note, I always thought these were called marbled cake layers. I initially titled this post marbled layer cake recipe.
So that’s going to wrap it up for this special food marble cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
