Baked Tacos and Nachos
Baked Tacos and Nachos

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked tacos and nachos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Baked Tacos and Nachos is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Baked Tacos and Nachos is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked tacos and nachos using 36 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Baked Tacos and Nachos:
  1. Make ready For Taco shell:
  2. Prepare 2 part corn flour (makai aatta)
  3. Make ready 1 part wheat flour
  4. Prepare 2 tsp rava
  5. Take 1 tsp oregano
  6. Prepare 1 tsp Chilli flakes
  7. Get 1 tsp Ajwain/carom seeds
  8. Make ready to taste Salt
  9. Take For taco chilli
  10. Get 1 cup Soaked and boiled rajma
  11. Take 1/2 cup tomato puree
  12. Make ready 1/2 tsp Ajwain (Carom seeds)
  13. Take 1 tsp oregano
  14. Take 1 tsp chilli flakes
  15. Prepare 1 tsp tomato ketchup
  16. Prepare 1/2 tsp red chilli powder
  17. Take 1/4 cup basil leaves/mint leaves
  18. Make ready 3 tsp olive oil
  19. Get to taste Salt
  20. Make ready Taco salad
  21. Prepare 1/2 cup cabbage fine long cut
  22. Prepare 1/2 cup red and yellow bell peppers fine and long cut
  23. Take 1/2 tsp oregano
  24. Get 1/2 tsp chilli flakes
  25. Get 1/2 TSP black pepper powder
  26. Make ready 2 tsp lemon juice
  27. Get to taste Salt
  28. Make ready 1 tsp olive oil
  29. Take For nacho cheese sauce
  30. Get 1/4 cup milk
  31. Get 1/2 cup grated cheese
  32. Get 1/4 tsp mustard sauce
  33. Take For resembling
  34. Prepare as needed Grated cheese
  35. Take 2 tsp mint leaves
  36. Take as needed boiled corns
Steps to make Baked Tacos and Nachos:
  1. For taco and nacho shell: - In a pan mix corn flour,wheat flour,rava, chilliflkes, oregano,salt.Knead a paratha type dough.make equal size round balls.
  2. Roll each balls of puri size or as desire.piers with fork,so it will be flat only.for nacho chips roll a big roti size,then cut into triangles.
  3. Apply oil on both the side of taco chips.then set into wier rack (likeshown in pic) in preheated microwave on 200 digree,for 10 minut or till they r crispy.and nacho chips in plain tray.our shells r ready.
  4. For taco chilli:. In a pan heat olive oil,add ajwain, oregano, chilliflkes tomato puree & saute it.then add Chilli sauce, ketchup red chilli powder.& Let it boil.add bboiled rajma. and mint leaves.let it boil,add water if needed.our taco chilli is ready.
  5. For taco salad:. - In a pan add olive oil, oregano, chilliflakes,cabbage,bell peppers,black pepper powder & salt.saute it.add lime juice to it.our salad is ready.
  6. For nacho cheese sauce:. In a pan heat milk,add grated cheese,mustard sauce and let it boil.our cheese sauce is ready.
  7. Assembling tacos:. In a taco shell first set taco chilli, salad on it,grated cheese and drizzle mayo chilli sauce & ketchup dip on it.our mouthwaterning taco is ready.
  8. For nacho plating: In a plate on nachos chips spread salad,boil corn,taco chilli and cheese sauce on top.our nachos r ready.

So that’s going to wrap it up with this special food baked tacos and nachos recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!