Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon burger. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bacon burger is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Bacon burger is something which I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon burger using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bacon burger:
- Get 1 lb ground beef
- Make ready Hamburger rolls
- Take Canadian bacon
- Make ready Sliced onion
- Take Spicy brown mustard
- Take Ketchup
- Get Salt
- Get Pepper
- Prepare Garlic powder
- Prepare Mozzarella cheese slices (get from deli counter)
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Instructions to make Bacon burger:
- In a large bowl mix ground beef with salt, pepper, and garlic powder. And form burger patties.
- In fry pan fry burgers 5 or 6 minutes each side on medium heat. (alway test temp with a meat thermometer to get desired temp)
- When burgers are at desired temperature, place a slice of deli cut mozzarella and melt onto burgers.
- While burgers are frying cut onion into slices I usual put 3 or 4 slices per burger depending on the onion slice size.
- After burgers are cooked, take Canadian bacon and fry in same burger pan. Brown both sides of bacon and set aside with burgers.
- While bacon is cooking toast your burger buns.
- Assemble your sandwich. Burger with melted cheese, on bottom bun, Canadian bacon on top of burger, mustard, ketchup, onion, top bun.
- Enjoy!!!
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So that’s going to wrap it up for this special food bacon burger recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
