Salt-flavored Yakisoba Noodles with Shio-kombu and Salmon Flakes
Salt-flavored Yakisoba Noodles with Shio-kombu and Salmon Flakes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salt-flavored yakisoba noodles with shio-kombu and salmon flakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salt-flavored Yakisoba Noodles with Shio-kombu and Salmon Flakes is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Salt-flavored Yakisoba Noodles with Shio-kombu and Salmon Flakes is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have salt-flavored yakisoba noodles with shio-kombu and salmon flakes using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salt-flavored Yakisoba Noodles with Shio-kombu and Salmon Flakes:
  1. Get 1 pack Yakisoba noodles
  2. Take 1 small handful Shio-kombu
  3. Prepare 1 1/2 tbsp Salmon flakes
  4. Take 1 tbsp Sesame oil
  5. Get 1 Additions (shiso leaves, green onions etc.)
  6. Take 1 dash Salt and pepper (if needed)
Instructions to make Salt-flavored Yakisoba Noodles with Shio-kombu and Salmon Flakes:
  1. Rub the noodles over the bag. This makes it easier to untangle the noodles when stir frying.
  2. Heat a frying pan and add the sesame oil. Put in the noodles, shio-kombu and salmon flakes and stir fry.
  3. Taste, and add salt and pepper if needed.
  4. Transfer to a serving plate and top with whatever you like. (I recommend julienned shiso leaves.)
  5. This is a version with udon noodles.

So that’s going to wrap this up with this special food salt-flavored yakisoba noodles with shio-kombu and salmon flakes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!