Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, besan aloo tikki. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Besan Aloo Tikki is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Besan Aloo Tikki is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have besan aloo tikki using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Besan Aloo Tikki:
- Make ready 1/2 kg potatoes
- Take 2 cups besan
- Get 1 1/2 tbsp chopped green chillies
- Get 1 1/2 cups chopped onions
- Make ready 1 tsp cumin seeds (jeera) powder
- Prepare to taste salt
- Prepare as needed oil for deep frying
Steps to make Besan Aloo Tikki:
- 👉Boiled and mash the potatoes in a bowl, keep aside. - Roast the besan till it turns lightly golden brown in colour.
- 👉Combine the potatoes, besan, green chillies, cumin powder, onions and salt in deep bowl and mix well.
- 👉Divide the mixture into equal portions and shape each portion into round thick tikki.
- 👉Heat the oil in a kadhai and deep fry each tikki till it turns to golden brown in colour from both the side. - Serve hot.Injoy
So that is going to wrap it up for this exceptional food besan aloo tikki recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
