Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish mandi #cookpadapp #ricecontest. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Mandi #cookpadapp #ricecontest is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Fish Mandi #cookpadapp #ricecontest is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish mandi #cookpadapp #ricecontest using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fish Mandi #cookpadapp #ricecontest:
- Take 1 kg Fish
- Make ready 2tpsn Ginger garlic paste
- Get 2tpsn Red chilli powder
- Make ready Salt pr taste
- Get 2tpsnp Lemon juice
- Take 1 tbsp Chat masala
- Take 1/2 tspn Ajwine
- Prepare 1tpsn Gram masala powder
- Prepare Oil pr shallow fry
- Take Ingredients for rice
- Take 750 grm Rice
- Take 1large Onion
- Get 1tpsn Green elaiche powder
- Get 2tb spn Tomata paste
- Get 2tb spn Whole gram masala
- Prepare to taste Salt
Steps to make Fish Mandi #cookpadapp #ricecontest:
- Fry onion in hot oil until golden
- Add garm masala elachi powder salt dried lemon and tomato paste
- Cook for 2 mint then add water and cook the rice
- Fish method
- Make thick paste of all above spices and marinate tha fish with spices paste
- Set aside for 2hour
- Fry fish in hot oil nutill golden brown
- Serve in Mandi style
So that is going to wrap this up for this exceptional food fish mandi #cookpadapp #ricecontest recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
