Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, oven roasted salted green peas… It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oven Roasted Salted Green Peas.. is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Oven Roasted Salted Green Peas.. is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have oven roasted salted green peas.. using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oven Roasted Salted Green Peas..:
- Make ready 400 gm Frozen green peas
- Prepare 1 tbsp Salt
- Prepare 1 tbsp Oil
Steps to make Oven Roasted Salted Green Peas..:
- Thaw and rinse the frozen peas well.
- Add salt and oil to them and spread out in the baking tray.
- Bake in a preheated oven on 200° for about 40 to 50 minutes. It depends upon the oven you are using as every oven temperature settings are different.
- Keep turning and tossing for one or two times in between to ensure even roasting of the peas.
- Serve them at tea-time to your families or even as an after school quick munchie to your kids. The choice is entirely yours.
- Store them in air tight containers and relish upto 2 weeks or even more depending upon the climatic conditions in your place.
So that’s going to wrap this up with this special food oven roasted salted green peas.. recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
