Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato croquettes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato croquettes are a delicious way to prepare potatoes for a meal. They are also a great way to use up leftover mashed potatoes. You can make basic potato croquettes using cheese.
Potato Croquettes is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Potato Croquettes is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have potato croquettes using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potato Croquettes:
- Make ready 2 cups leftover mashed potatoes
- Take 1 egg yolk
- Prepare 2 tbsp fresh chopped parsley
- Get 2 tsp granulated garlic
- Take 2 tsp granulated onion
- Get 1/2 cup freshly grated parmiggiano (optional)
- Make ready 1/2 cup cheddar
- Prepare For breading:::2 eggs beaten
- Make ready About 2 cups of bread crumbs
- Prepare 1 tsp black pepper
They're basically just like adult tater tots, only better! (Jump directly to the recipe.) Potato Croquettes - perfectly golden crispy on the outside and soft on the inside, stuffed with cheese, ham and seasonings. Pair these with your favorite dip or enjoy it as it is and you'll have a fantastic. Potato croquettes are simply an attractive, alternative way of preparing a potato accompaniment The recipe here is for basic potato croquettes but there are any number of additions which can be. Savory Potato Croquettes with Gouda Sauce and Poached EggsVice.
Instructions to make Potato Croquettes:
- In a large, mix together the mashed potatoes with egg, parsley, onion, garlic, and cheddar, set aside.
- Whisk the eggs in a dish, sprinkle with salt and pepper and set aside
- In a separate shallow dish, combine the bread crumbs with parmiggiano, black pepper.
- In large skillet add enough oil to come up about an inch on the side of the pan.
- Allow the oil to get the oil to get nice and hot over about medium heat.
- When oil is ready get started on forming your patties
- Use an ice cream scoop out the potato mixture, flatten it out with your fingers, dip each one in the beaten eggs and dredge them in the bread crumbs.
- Place them in hot oil and cook them for a few minutes on each side or until both sides are golden brown and crispy.
- Drain then in a paper towel lined plate.
Make them in advance, fry before serving. These potato croquettes from the Hairy Bikers are a lovely side dish for a roast or a casserole that's really easy but utterly moreish. Add a few dried herbs to the potato croquettes if you wish. My Baked Cheesy Potato Croquettes are an easy bite-sized snack or side dish. Mashed potato, stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle.
So that is going to wrap it up with this exceptional food potato croquettes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
