Simple and Easy Salt-Flavored Udon Noodles
Simple and Easy Salt-Flavored Udon Noodles

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple and easy salt-flavored udon noodles. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Simple and Easy Salt-Flavored Udon Noodles is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Simple and Easy Salt-Flavored Udon Noodles is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple and easy salt-flavored udon noodles using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple and Easy Salt-Flavored Udon Noodles:
  1. Take 1 pack Cooked udon noodles
  2. Prepare 50 grams Pork (whatever cut you like)
  3. Make ready 50 grams Japanese leek (or onion)
  4. Make ready 20 grams Carrot
  5. Get 10 grams Shiitake mushrooms
  6. Prepare 1 Chikuwa (optional)
  7. Prepare 500 ml Water
  8. Prepare 1 bit less than 1 teaspoon Dashi stock granules
  9. Take 1 heaping teaspoon Salt
  10. Make ready 1 Egg
Steps to make Simple and Easy Salt-Flavored Udon Noodles:
  1. Cut the vegetables and pork into easy to eat pieces.
  2. Heat some vegetable or sesame oil in a frying pan and stir-fry the pork. Season with a little salt.
  3. Add the vegetables and stir-fry quickly, then add the water and bring to a boil.
  4. Skim off the scum, and season with the dashi stock granules and salt. After you've gotten rid of the scum, add in the udon noodles.
  5. While you're waiting for the water to come to a boil, beat the egg in a bowl.
  6. When the soup has come to a boil and the vegetables are cooked, drizzle in the beaten egg.
  7. Ladle into a serving bowl and it's done!

So that’s going to wrap this up with this special food simple and easy salt-flavored udon noodles recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!