Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cabbage rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Here are stuffed cabbage roll recipes from Central and Eastern Europe as well as Italy, Greece, and Germany, and low-fat, dairy-free, and low-carb versions. Healthy Keto Friendly Cabbage Rolls Recipe By Healthy Food Fusion. Looking for stuffed cabbage and cabbage roll recipes?
Cabbage rolls is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cabbage rolls is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage rolls using 23 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage rolls:
- Take FILLING
- Make ready 1 head of cabbage
- Get 2 lb ground beef
- Make ready 3 cup cooked rice
- Prepare 1/4 cup bacon bits
- Make ready 1 1/2 cup mozzarella cheese shredded
- Get 1 onion finely chopped
- Get 3 clove garlic (chopped)
- Take 1/4 cup red pepper finely chopped
- Make ready 1/4 cup dried parsley
- Prepare 1 tsp onion powder
- Take 1/2 tsp paparika
- Prepare 1 tsp black pepper
- Take 1/2 tsp salt
- Get 1 (SAUCE)
- Take 1 680 ml your favorite tomato sauce
- Prepare 1 1/2 tbsp brown sugar
- Make ready 1/2 tsp garlic powder
- Take 1 tsp worcestershire sauce
- Make ready 1 tbsp lemon juice
- Make ready 1/2 tsp salt
- Prepare 1 796 ml whole tomato's
- Get 1/2 tsp white sugar
This is the way I have always cooked them and. * * * * Stuffed cabbage rolls are something we love, but I don't make them often because they take Making Stuffed Cabbage Rolls in an Instant Pot. An Instant Pot is one of the most popular brands of. Crockpot Cabbage Rolls - try my traditional cabbage rolls with ground pork, rolled in sour cabbage leaves and slowly cooked in a crockpot. So simple and a definitely a favorite!
Instructions to make Cabbage rolls:
- Preheat oven to 375°
- In a large pot place your cabbage inside and fill the water half way up and heat on medium heat turning every few minutes …peel leaves off gradually as it continues to cook
- While your cabbage is cooking mix together the ground beef..onion..garlic..parsley..black pepper..red peppers..bacon bits..salt..onion powder..paprika and cooked rice and set a side
- In a blender add your whole tomatoes white sugar and salt only for a few seconds
- Mix in 1 1/2 cups of the sauce to your meat mixture
- Put the sauce back on the blender and add the tomato sauce..brown sugar..lemon juice and the worcestershire sauce and mix for a few more seconds and put a side
- Once you have peeled your cabbage leaves cut out the hard core peaces off the leaves for easier rolling….grab your oven pan and add a little of the sauce to the bottom of the pan and use the peaces you cut off the leaves and lay them flat on top of the sauce
- Take a hand full of meat mixture and place it on the leave and roll it up and place in your oven pan
- Once you have finished rolling all your leaves pour the rest of your sauce on top and add the shredded cheese and cover and bake for 1 hour and 15 minutes
Making cabbage rolls at home is much easier than you think! Serve these with our Herb and Garlic Stuffed Cabbage rolls is a dish that every Russian and Ukrainian family makes. Stuffed cabbage is a comforting winter dish that also makes a complete meal. The traditional preparation of a savory meat-and-rice filling rolled up in tender cabbage that's slow-baked in a. These Unstuffed Cabbage Rolls make the perfect weeknight dinner recipe!
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