Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, shrimp, pasta & veg stirfry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Shrimp scampi, creamy pesto shrimp, shrimp Alfredo—these pasta dishes are sure to impress. Then this buttery garlic shrimp pasta bake is definitely a family pleasing meal idea that you should try! This pasta is truly heaven sent.
Shrimp, pasta & veg stirfry is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Shrimp, pasta & veg stirfry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp, pasta & veg stirfry using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Shrimp, pasta & veg stirfry:
- Get Cup assorted peppers
- Make ready Cup mushrooms
- Take Half a cup onions
- Prepare Cooked pasta
- Prepare 250 g Shrimp
- Get 3 rashes of bacon
- Take Cup Assorted patty pans
- Prepare Cup green beans
- Take 2 carrots
- Prepare 1 tablespoon salt
- Make ready 1 tablespoon pepper
- Prepare 1 tablespoon paprika
- Get 1 tablespoon vegetable spice
- Get 1 cup cream
- Make ready 1/3 of a cup of soya
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Steps to make Shrimp, pasta & veg stirfry:
- Fry bacon in olive oil
- Add shrimp and season with salt & pepper. Fry for 2 minutes stirring the pot. Then set aside.
- In a separate pan, Fry garlic, onions, peppers & mushrooms. Season with salt & pepper.
- Add carrots, green beans & patty pans.
- Add paprika, vegetable spice & stir
- Let simmer constantly stirring & when veg is a bit soft, pour soya sauce
- Add cream & simmer
- Add cooked pasta
- Add parmesan & stir.
- Remove from heat & serve…
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