Masala Upma / Spicy Semolina (Wheat)
Masala Upma / Spicy Semolina (Wheat)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, masala upma / spicy semolina (wheat). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Masala Upma / Spicy Semolina (Wheat) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Masala Upma / Spicy Semolina (Wheat) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook masala upma / spicy semolina (wheat) using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Masala Upma / Spicy Semolina (Wheat):
  1. Prepare 1 Cup Wheat Semolina Rava /
  2. Get 1 Onion (chopped)
  3. Take 1/2 Cup Carrot Beans and (Potato & Peas - Optional)
  4. Take 1 Tomato Chopped (small in size)
  5. Prepare 3 Coriander Leaves (Chopped) Stalk
  6. Prepare 2 Tablespoons Ghee Oil /
  7. Get To Taste Salt
  8. Prepare 1 1/4 Cups Water
  9. Prepare & 1 Clove Cinnamon Cardamom , (each)
  10. Take 6 Cashew
  11. Prepare 2 Green Chilli
  12. Prepare 1/4 Teaspoon Fennel Seed
  13. Get 10 Mint Leaves
  14. Prepare 1 Ginger Slice
  15. Make ready 2 Garlic
Steps to make Masala Upma / Spicy Semolina (Wheat):
  1. Grind the items, which are listed in the ingredients. Heat a kadai with the oil, add onion, some coriander leaves and saute for a few minutes. Add tomato. After the tomato turns mushy, add the ground paste, veggies and cook for 3-5 minutes.
  2. Now add water, salt and Rava. Cook till Rava absorbs all the water. Sprinkle the coriander leaves and serve hot with Onion Raita.

So that is going to wrap this up with this exceptional food masala upma / spicy semolina (wheat) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!