Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy veggi dosa. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Load up your dosa with the spicy veggie filling, roll it up like a cigar and keep warm in the oven while you cook up the rest of the dosa. Instant Spicy Vegetable Oats Dosa is an easy instant breakfast and healthy breakfast dish made with oats, rice flour, rava and vegetables. Mixed Vegetable Masala Dosa - Veggie Delight!
Spicy Veggi dosa is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Spicy Veggi dosa is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook spicy veggi dosa using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Veggi dosa:
- Get rice
- Prepare urad dal
- Prepare chopped onion
- Prepare oil
- Get green chill
- Prepare chopped capsicum
- Prepare chopped tomato
- Prepare Salt
- Take red chilli powder
Serve with coconut chutney or any accompaniment of your choice. Now for the dosa, heat a griddle or cast-iron skillet over medium heat. Use the bottom of the ladle to quickly spread the batter outward in a circular motion. Add salt, onions, coriander, cumin seeds and green chilli.
Instructions to make Spicy Veggi dosa:
- Soak rice and dal in water for 6 to 8 hours then put it in a mixer and make a smooth batter take a bowl mix all the spices and salt and veggies in the batter.
- Then pour oil. In the baking tray of an oven set the timer 5 mins add the batter on the tray and spread it after 5 mins flip it again set the timer for 1 min.
- Now your hot crispy spicy veggie dosa is ready to enjoy.
Keep this aside for an hour and a half. Topped with the mixture of colorful, finely chopped vegetables & with lot of butter, this dosa tastes awesome with a watery coconut chutney, spicy Kara chutney and sambar served as a side dish. Literally I am drooling while writing this post and feel like running to a nearby dosa stall. The most simple and traditional Dosas are called Masala Dosas. They are filled with a mix of potato, onion and spices including cumin, mustard seeds, turmeric.
So that is going to wrap this up for this exceptional food spicy veggi dosa recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
