Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, grapes and pomegranate chutney. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Grapes and Pomegranate Chutney is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Grapes and Pomegranate Chutney is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook grapes and pomegranate chutney using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Grapes and Pomegranate Chutney:
- Get 1 cup pomegranate
- Get 1/2 cup grapes
- Get 1/2 teaspoon lime juice (optional)
- Prepare 1/2 teaspoon jeera powder
- Prepare 1/2 teaspoon chilli powder
- Prepare Pinch black salt
Instructions to make Grapes and Pomegranate Chutney:
- For Chutney : make juice of half cup pomegranate and strain and keep aside.(keep the rest for garnish and chutney. Then make juice of grape and keep aside. Now take a kadai add the pomegranate juice with some pomegranate seeds full with the masala and cook for 5 mins then add the grape juice and cook for 5 mins, add lime juice. Chutney is ready. Serve with roti or any kabab.
So that’s going to wrap this up for this special food grapes and pomegranate chutney recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
