Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white chicken chili. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
White Chicken Chili is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. White Chicken Chili is something which I’ve loved my entire life. They’re nice and they look fantastic.
This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!
To begin with this particular recipe, we have to first prepare a few components. You can have white chicken chili using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make White Chicken Chili:
- Get 1 lb shredded cooked chicken (I’ve used ground chicken also)
- Make ready 16 oz Sour Cream
- Take 1/2 cup heavy cream
- Make ready 1 medium white onion, diced
- Get 1 medium jalapeño, diced
- Take 3 cloves garlic, minced
- Take 1 (14.5 oz) can navy beans (drained and rinsed)
- Make ready 1 (14.5 oz) can great northern beans (drained and rinsed)
- Make ready 1 (10 oz) can white corn
- Prepare 1 (14.5 oz) can chicken broth
- Take 2 tbs olive oil
- Get 1 tsp cumin
- Prepare 1 tsp dried oregano
- Take 1 tsp cayenne (or other ground pepper such as habanero, ghost, etc for more heat)
- Make ready 1 tsp sea salt
- Get Mozzarella Cheese as topping
This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like! Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy.
Instructions to make White Chicken Chili:
- In a medium stock pot, heat olive oil and sauté onion and jalapeños until soft. Add garlic and sauté for a minute or two until fragrant.
- Add chicken, beans, corn, broth, and spices. Bring to just to boiling and reduce heat to simmer for 30 mins.
- Add sour cream and heavy cream and continue to heat another 10 mins.
- Add mozzarella individually (optional)
This White Chicken Chili is the perfect medley of hearty beans and chicken, with just a little bit of heat. When it's time to try a new kind of. When Dean's white chicken chili took first place, Eddie came home with his empty pot a bit dispirited by his second place status but couldn't stop raving about the winning chili. White chicken chili is easy to make — and even easier to customize. 🥘. Make a super hearty batch in the colder months or a lighter version packed with produce in the summer.
So that is going to wrap this up for this special food white chicken chili recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
