Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon and herb pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemon and Herb Pasta Salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Lemon and Herb Pasta Salad is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have lemon and herb pasta salad using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lemon and Herb Pasta Salad:
- Get For the salad:
- Make ready 100 g gluten free pasta
- Make ready 2 large handfuls of salad leaves
- Prepare 1/4 cucumber sliced
- Take 1/2 small red onion diced
- Make ready 1 avocado sliced
- Get 1/2 red pepper sliced
- Prepare 10 cherry tomatoes halved
- Get For the dressing:
- Get 30 ml olive oil
- Take 1 garlic clove minced
- Take 1 tbsp lemon juice
- Make ready 1 tbsp apple cider vinegar
- Take 1 tsp oregano
- Prepare 1 tsp basil
- Prepare Salt and pepper for seasoning
Steps to make Lemon and Herb Pasta Salad:
- Cook the pasta per the instructions on the packet - Rinse the pasta with cold water and set aside to cool - Mix the salad items and the pasta together in a large bowl
- Whisk together all the ingredients for the dressing - Pour over the salad and toss gently
So that is going to wrap this up with this exceptional food lemon and herb pasta salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!