Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kaanda batata poha (onion/potato poha). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kaanda Batata Poha (onion/potato poha) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Kaanda Batata Poha (onion/potato poha) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have kaanda batata poha (onion/potato poha) using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kaanda Batata Poha (onion/potato poha):
- Prepare 1 cup poha (jada poha)
- Get 1 boiled potato(can cut raw small too)
- Get 1 onion chopped fine
- Prepare 1 green chilli slit
- Get 1 sprig Curry leaves
- Prepare to taste Salt
- Make ready 1 tspn mustard Seeds/rai
- Get 1/4 th tspn turmeric
- Make ready 1/2 tspn sugar optional
- Get 1/2 tspn coriander powder
- Get as needed Coriander to garnish
- Get as needed oil
Instructions to make Kaanda Batata Poha (onion/potato poha):
- Chop boil potato,onion into small pieces,slit green chilli keep all ready,ready soaked Poha /rice flakes,in pan heat oil and crackle rai, curry leaves onion stirred in.Add chopped potatoes too.
- Now add the salt turmeric,sugar tp onion potato, add coriander powder to poha flakes,then add this to the stir fried masala.Mix all well.
- Serve hot
So that’s going to wrap this up with this exceptional food kaanda batata poha (onion/potato poha) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
