Crumbed Chicken and Vegetable Mash
Crumbed Chicken and Vegetable Mash

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crumbed chicken and vegetable mash. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crumbed Chicken and Vegetable Mash is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Crumbed Chicken and Vegetable Mash is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crumbed chicken and vegetable mash using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crumbed Chicken and Vegetable Mash:
  1. Make ready For the chicken you need the following ingredients:
  2. Make ready 2 bay leaf
  3. Take to taste Salt and pepper
  4. Take 4-8 chicken pieces
  5. Prepare 1/2 cup flour, seasoned with salt and black pepper
  6. Prepare 2 beaten eggs with 30ml of water
  7. Get 250 ml dry breadcrumbs
  8. Prepare 1 tsp Sesame seeds
  9. Take 1 tsp Oil for frying
  10. Get For the veggie mash
  11. Prepare 3 potatoes peeled
  12. Prepare 1 small butternut
  13. Make ready 3 sweet potatoes
  14. Take 1 smal
  15. Make ready 3 sweet potatoes
  16. Prepare 1 crushed garlic
  17. Get as needed Rosemary
  18. Get Pinch nutmeg
  19. Get 3 sweet potatoes
  20. Get 1 teaspoon sugar
  21. Prepare as needed Olive oil or butter
  22. Prepare to taste Salt and pepper
Steps to make Crumbed Chicken and Vegetable Mash:
  1. Boil your chicken for 30min add your bay leave, salt and pepper. Add flour, eggs and bread crumbs in separate bowls. Add sesame seeds into breadcrumbs.
  2. Remove the chicken from the stove and dip each piece into flour and shake of excess, dip in egg and then in sesame-breadcrumbs, cover chicken and refrigerate for 15-20 min.
  3. Dip into egg and crumbs a second time and deep fry your chicken until golden brown and drain well with paper towel.
  4. For the mash peel and cut your veggies and simmer till veggies are soft mash and add the rest of the ingredients. Serve with green salad or avocado salsa salad.

So that’s going to wrap this up for this special food crumbed chicken and vegetable mash recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!