Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, cheesy chicken tikka paratha roll. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy chicken tikka paratha roll is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheesy chicken tikka paratha roll is something which I have loved my whole life.
Assembling: -Place paratha on butter paper,add cooked chicken,cheese sauce and onion,wrap in butter paper and serve. Chicken tikka paratha roll made with K&N's Mughlai tikka is a complete meal to enjoy in lunch as well as in breakfast. Hi, in this video I am going to show you How to make "Chicken Tikka Paratha Roll" at home.
To begin with this particular recipe, we must first prepare a few components. You can cook cheesy chicken tikka paratha roll using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy chicken tikka paratha roll:
- Take 1 cup maida
- Make ready 1 ts salt
- Make ready 1 ts oil for dough
- Prepare Half cup Lukewarm water
- Get For red sauce.
- Take 4 ts ketchup
- Prepare 1 ts surkh mirch
- Take 1 ts sirka
- Prepare Half cup water
- Prepare For white sauce.
- Prepare Half cup mayonnaise
- Make ready Half cup yogurt
- Prepare to taste Salt
- Prepare 2 ts Black pepper
- Get 1 ts ginger powder
- Make ready chicken tikka ingredients..
- Get 1 kg boneless chicken
- Take 2 ts tikka masala
- Prepare to taste Salt
- Get 1 ts vinegar
- Take 1 ts sauces
- Make ready 3 ts yogurt
- Take 1 ts garlic and ginger powder
The chicken tikka—boneless tandoori chicken—was a recipe I was working on in its own right and served as standalone skewers as well as formed into kati rolls. The only difference between the two was I used larger chunks of white meat for the skewers that were served by themselves, while for the. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste. It is prepared in three steps.
Instructions to make Cheesy chicken tikka paratha roll:
- Maida me namak oil dal ke neem garam pani se gond ke rakh ly atleast 45 mints..
- Then ketchup me surkh mirch sirka r pani dal ke mix kry r chooly py rakh ke pkay jab tak pani khushk na o jay.. Red sauce ready ha
- Doosry bowl me mayonnaise, yogurt, namak, kali mirch, lehson powder dal ke mix kry. White sauce ready ha..
- Chicken ko cutt kar ke lal mirch namak sirka soya sauce chilli sauce garlic ginger powder, tikka masala or yogurt dal ke marinate kry 30 mints ke lye is ke baad oil me fry kary aur uper cheese daal ke dam py rakh ly. Agr ap ne boil vegetables add kar I ha to wo b ap isi step me add kar skti ha.
- Ab goondy hwy aty se pera bana ke us ke parathy bnay aur tawy py pakayein…
- Ab parathy py sb se phly mayo mixture lgay then serving apni mrzi ki ap vegetables b add kar sakty ha then red sauce daly r white sauce dal ke shawarma njoy kry..
Firstly you knead dough to make a fine paratha, then chicken mixture is cooked, the chutni that gives tangy spicy flavor, and the Salad. The Classic Chicken Chutney Paratha Roll Recipe. So finally the secret chutney recipe is out. Now hygienically make it at home. Heat griddle,place rolled dough and fry from both sides with ghee.
So that’s going to wrap this up with this exceptional food cheesy chicken tikka paratha roll recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
