Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, instant rava dosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Instant Rava Dosa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Instant Rava Dosa is something which I have loved my whole life. They are fine and they look wonderful.
crispy rava dosa with detailed photo and video recipe. a popular south indian crepe recipe made with semolina, rice flour and plain flour. the batter of semolina dosa is thin as compared to traditional rice-based dosa batter which yields crisp and flaky dosa. it can be ideally served for any occasions, but generally served for morning. In a big mixing bowl add rava, rice flour, all purpose flour and water. After half an hour add the onions, green chillies, cilantro, cumin seeds, coconut pieces and salt.
To get started with this particular recipe, we must first prepare a few components. You can cook instant rava dosa using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Rava Dosa:
- Take rava
- Get rice flour
- Get all-purpose flour
- Take chopped onion
- Take chopped green chili
- Get chopped coriander leaves
- Prepare Curry leaves
- Prepare Water
- Make ready Salt
- Take Oil
These aromatic crisp toasted thin crepes are immensely popular in the South Indian Tiffin centers. Rava dosa is usually served with coconut chutney, kara chutney, sagu or vegetable kurma. it is very easy to prepare instant breakfast recipe.no soaking,grinding are involved.most of the people would like to eat Rava dosa in hotels than at home.th. Instant Rava Dosa without Maida Recipe with step-wise Pictures - This is a Popular South Indian Dosa Variety which is thin and crispy. This Popular Dosa is a South Indian Breakfast recipe which is often served with Sambar and Chutney.
Instructions to make Instant Rava Dosa:
- Take a bowl. Add rava, rice flour, all-purpose flour,salt, chopped onion, green chili, coriander leaves, curry leaves. Mix them all. Add water for making a batter.first add almost 2 cup water and rest it for 20 minutes.
- After that add more water because we should have very runny batter. Add about 5 cups of water.
- Heat a non-stick Tawa. Spread batter on it.make sure tawa should be very hot. Cook it on medium flame. Pour oil all around. When it removes tawa by own. Ready to eat.
It is made with Rava/ Semolina / Sooji , Rice flour, green chillies, ginger. Rava dosa is a very popular South Indian Breakfast which is very easy to prepare. I have already posted rava dosa here, this is another recipe of rava dosa from my mother's kitchen. It is an instant recipe and needs no prior planning. Rawa dosa can be prepared very easily and quickly.
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