Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, parmesan and parsley, rosemary crusted chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Parmesan and Parsley, Rosemary Crusted Chicken is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Parmesan and Parsley, Rosemary Crusted Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook parmesan and parsley, rosemary crusted chicken using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan and Parsley, Rosemary Crusted Chicken:
- Get 3/4 cup bread crumbs
- Make ready dash salt and pepper
- Get 1/4 cup grated parmesan cheese
- Make ready 1/3 cup chopped parsley
- Take 1/4 cup chopped rosemary
- Get 3 piece chicken
- Get 1 large eggs
Steps to make Parmesan and Parsley, Rosemary Crusted Chicken:
- dry all chicken fillets set
- mix all dry ingredients
- beat one egg
- dip the chicken into the egg and then the mix crumbs
- fry for 6 minutes both sides until brown
- serve on top with a simple pesto pasta
So that is going to wrap this up with this exceptional food parmesan and parsley, rosemary crusted chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
