Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheesy chicken puffies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Chicken Puffies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cheesy Chicken Puffies is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy chicken puffies using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken Puffies:
- Prepare Filling
- Make ready 1 medium cooked chicken breast (shredded)
- Prepare 1 cup parmesan cheese (grated)
- Make ready 6 oz cream cheese (softened)
- Make ready 1/3 cup broccoli
- Get 1 tsp garlic powder
- Make ready Crust
- Get 1/2 packages puff pastry (1 sheet, thawed)
- Make ready 1 tbsp margarine
Steps to make Cheesy Chicken Puffies:
- Prepare chicken by cooking on stove top. Season with pinch of salt if desired. Shred chicken with fork. (pre cooked chicken would work as well, probably a cup our so worth).
- Preheat oven to 375°F.
- Cook broccoli on stove until slightly tender.
- Combine soft cream cheese, parmesan, and garlic powder in a mixing bowl.
- Add shredded chicken and broccoli to mixture until ingredients stick together.
- lay out thawed pastry sheet on lightly floured surface. place mixture in four rounded balls on each quadrants of sheet.
- cut four squares into the pastry. fold edges up to enclose the rounded ball of mixture. make sure all edges come together near the center and cover all of the mixture.
- smooth 1/4 tablespoon of butter onto each puff.
- place each puff on baking sheet. cook for 30 minutes our until parry puffs are slightly browned on edges.
So that’s going to wrap this up with this special food cheesy chicken puffies recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!