Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chorizo and eggs, garlic crunchy potatoes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chorizo and eggs, garlic crunchy potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chorizo and eggs, garlic crunchy potatoes is something that I have loved my whole life. They are fine and they look wonderful.
Mexican Chorizo Breakfast Hash With Potatoes And Fried Egg Sunny Side Up Recipe. Scrambled eggs with chorizo served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico. Scrambled eggs with chorizo (spiced Mexican pork sausage) served with a stack of hot tortillas My son LOVES potato and chorizo as well.
To begin with this recipe, we must prepare a few ingredients. You can cook chorizo and eggs, garlic crunchy potatoes using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo and eggs, garlic crunchy potatoes:
- Get 1/2 pound Chorizo
- Prepare 3 large eggs
- Make ready 1 clove garlic, minced
- Take 1/2 red onion, chopped
- Prepare salt
- Get pepper
- Prepare rosemary
- Take 1/4 cup flour
- Take 3 large potatoes
- Take Cilantro to garnish
Assemble the burritos: Stack the tortillas on a microwave-safe plate and cover with a damp paper towel. Stir in the potatoes, paprika and some seasoning. This spicy mix of eggs and potatoes is a fun dish for breakfast or brunch. Chorizo and eggs pairs nicely with toast, fruit salad, breakfast potatoes, and more.
Instructions to make Chorizo and eggs, garlic crunchy potatoes:
- Chop 3 potatoes into burrito size pieces
- Bring water to a boil
- Boil potatoes until half cooked
- Dredge potatoes in flour, salt and pepper. Fry potatoes, minced garlic, and red onion in skillet on medium heat until brown
- Cook chorizo and add 3 eggs. Cook and prepare until done. Serve with cilantro garnish
The savory chorizo is slightly spicy and so flavorful, so you're This Chorizo and Eggs Scramble is a fun way to mix things up for breakfast. Scrambled eggs are combined with spinach, cilantro, and spicy chorizo. With only eggs and Mexican-style chorizo, these quick and easy scrambled eggs work well when you're looking for a no-cheese breakfast dish. Whisk eggs and salt together in a bowl. Mix together potato, chorizo, red pepper, green onions, parsley and garlic; scatter over tart crust.
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