Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, strawberry snow squares. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Strawberry snow squares is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Strawberry snow squares is something that I have loved my entire life. They are nice and they look fantastic.
Please stay tuned while we seek other opportunities for working out while in Strawberry Square. Please sign up if you would like to be notified with updates. Sprinkle with sugar, then drizzle with whipping cream, stirring to mix and adding just enough cream to make an ice cream-like consistency.
To begin with this recipe, we must first prepare a few ingredients. You can have strawberry snow squares using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry snow squares:
- Prepare 10 cups flour
- Prepare 10 teaspoons baking powder
- Make ready 500 g rama margarine
- Prepare 10 ml vanilla essence
- Make ready 1 cup strawberry jam + extra for spreading
- Get 1 1/2 cup milk
- Get 1 cup sugar
- Prepare Drop food colouring (pink)
- Make ready 500 g desiccated coconut
- Take 8 eggs
- Take 1/2 cup water
The strawberry Snow White is the latest white strawberry variety. The strawberry Snow White is now being sold in the UK. Just as Pineberries began their foray into the market within the bounds of. Photo "Strawberries in snow" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
Steps to make Strawberry snow squares:
- Preheat oven at 180 degrees then in a bowl mix margarine and sugar then mix until the sugar has dissolved
- Add eggs and vanilla essence mix well then add flour and baking powder continue mixing them add milk and mix then grease pan with butter and pour the dough in a square baking pan and bake
- Allow the cake to cool then cut into squares, in a separate bowl mix jam, water and the colouring
- Soak each square in the jam mixture for 2 minutes,remove and roll in the coconut. Allow to set and serve
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