Cinnamon Sugar Pinwheels
Cinnamon Sugar Pinwheels

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon sugar pinwheels. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Enjoy these delicious pinwheels made with Bisquick® mix and filled with walnuts and currant - perfect when you want breakfast to be. Cinnamon Sugar Pinwheel Cookies: the best recipe for using up leftover pie crust & they taste like a delicious cinnamon bun wrapped up in a flaky pie crust. This recipe uses butter, cinnamon sugar and pie crust to make a delicious, sweet treat.

Cinnamon Sugar Pinwheels is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cinnamon Sugar Pinwheels is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon sugar pinwheels using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Sugar Pinwheels:
  1. Make ready 1 packages refrigerated pie crusts
  2. Make ready 1 margarine
  3. Prepare 2 tsp cinnamon
  4. Make ready 1 cup sugar

Brush the top of the dough lightly with the butter and. Cinnamon and Apple Pinwheels with Brown Butter Cream Cheese Icing. If you'd like to serve these in Stewed apples: Place the apple cubes, sugar and cinnamon in a small saucepan over a low heat. Brush the dough with the melted butter.

Instructions to make Cinnamon Sugar Pinwheels:
  1. Preheat oven to 350°F.
  2. Mix cinnamon and sugar in a bowl and set aside.
  3. Unroll pie crust on lightly floured surface.
  4. Cut pie crust in half.
  5. Roll out each half until paper thin.
  6. Spread pie crusts with margarine.
  7. Coat with cinnamon and sugar mix evenly over margarine.
  8. Roll each crust length wise and then slice.
  9. Place on cookie sheet and bake 12-14 minutes. The cinnamon and sugar will ooze out and the tops look at little bubbled.
  10. Cool on wax paper. They are very sticky at first, but once completely cooled they harden up and are delicious.

I have another version of this where, instead of layering the dough, you roll it into a log and then slice it into pinwheels. Cinnamon Pinwheels. this link is to an external site that may or may not meet accessibility guidelines. Photo "Pinwheel muffins with cinnamon and sugar" can be used for personal and commercial purposes according to the conditions of the. This DIY cinnamon sugar recipe is the ideal finishing touch for pies, muffins, cobblers, and coffee Sprinkle cinnamon sugar over a pie crust or cobbler before baking, or sprinkle it over a whipped. Pinwheel muffins with cinnamon and sugar.

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