Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheesy chicken fritters. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy Chicken Fritters is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Cheesy Chicken Fritters is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy chicken fritters using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken Fritters:
- Take 1 1/2 lbs Chicken Breasts (3 large)
- Prepare 2 large Eggs
- Get 1/3 cup Mayonnaise
- Get 1/3 cup All-purpose Flour or Cornstarch
- Get 4 oz Mozzarella Cheese (1 ⅓ cups shredded)
- Prepare 1 1/2 tbsp Fresh Dill (chopped)
- Get to taste Salt and Pepper
- Prepare 2 tbsp Extra Virgin Oil (or any high heating oil
Instructions to make Cheesy Chicken Fritters:
- Dice chicken into ⅓ inch thick pieces and place them in a mixing bowl. Partially frozen chicken is easier to slice :)
- Into the mixing bowl, add the remaining ingredients : the eggs, mayonnaise, flour, shredded mozzarella, dill, salt and black pepper.
- Stir the mixture until well-combined. Cover with plastic wrap and refrigerate for at least 2 hrs. It can be overnight too.
- Heat a non-stick pan with oil over medium heat. When oil is hot, add the chicken mixture a heaping tablespoon at a time. I use an ice cream scoop.
- Slightly flatten out the tops with the back of your spoon and saute both sides or until outsides are golden brown and chicken is fully cooked through.
So that’s going to wrap this up with this special food cheesy chicken fritters recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!