Wheat Flour Gujiyas
Wheat Flour Gujiyas

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, wheat flour gujiyas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Wheat Flour Gujiyas is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Wheat Flour Gujiyas is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have wheat flour gujiyas using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Wheat Flour Gujiyas:
  1. Prepare 1 cup wheat flour
  2. Make ready 1/4 cup fine rava
  3. Make ready to taste Salt
  4. Prepare As needed Water
  5. Get For frying Oil
  6. Take For filling
  7. Prepare 1 cup grated coconut
  8. Prepare 1/2 cup organic jaggery
  9. Get 1/2 tsp nutmeg powder
  10. Make ready 1/2 tsp cardamom powder
  11. Take 1 pinch Salt
  12. Get Few Raisins
  13. Take 2 tsp Chopped cashews and almonds
Instructions to make Wheat Flour Gujiyas:
  1. In a big bowl take wheat flour, rava, salt and 3 tsp of cooking oil, mix well till get crumbly texture.
  2. Now add little amount of water, start kneading, the dough should not be too thick or too soft.
  3. Cover and keep aside till the stuffing get ready.
  4. In a heavy bottomed pan combine coconut, jaggery, salt, raisins,cashew-badam pieces.
  5. Mix well and cook until the mixture comes to thick.
  6. Add nutmeg and cardamom powder, mix well, take off flame and allow it to cool.
  7. Now take wheat flour dough, knead again and make small balls.
  8. Dust the rolling surface with some wheat flour and roll in circles with rolling pin.
  9. Add 1-2 tsp of filling, cover it and give the shape like gujiyas.
  10. Heat oil in a pan, deep fry the gujiyas on low flame till it turns golden brown.
  11. Remove on kitchen towel and serve.

So that’s going to wrap it up for this special food wheat flour gujiyas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!