Bacon Sausage Apricot Kabobs
Bacon Sausage Apricot Kabobs

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon sausage apricot kabobs. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon Sausage Apricot Kabobs is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bacon Sausage Apricot Kabobs is something that I have loved my whole life.

Grill or broil over medium-high Combine preserves, lemon juice, mustard and Worcestershire in a small bowl. Brush preserves mixture on kabobs; continuing grilling, turning and. Good food is a must at a homegating party.

To begin with this recipe, we have to prepare a few components. You can have bacon sausage apricot kabobs using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon Sausage Apricot Kabobs:
  1. Take Kabobs
  2. Take 5 Sausage links
  3. Get 1 lb bacon
  4. Prepare 1 packages dried apricots (the package I bought had about 40)
  5. Make ready 15 to 20 skewers, soaked for 30 minutes in water
  6. Get Baste/Dipping sauce
  7. Get 3 tbsp apricot preserves
  8. Take 3 tbsp lemon juice
  9. Make ready 1 tbsp dijon mustard
  10. Make ready 1 tsp Worcestershire sauce

Make the best Grilled Sausage Kabobs with Apricot Mustard Sauce with this easy recipe. Find thousands of free, expert-tested, printable recipes Combine preserves and mustard in small bowl; mix well. GRILLED MINCED MEAT KABOB Persian Mama. During the last two minutes of grilling, glaze with apricot preserves to taste.

Instructions to make Bacon Sausage Apricot Kabobs:
  1. Precook sausage, boil 10 minutes then cool and cut in 1/4 inch slices
  2. Weave on the skewers in a ribbon like fashion: alternating with the bacon, sausage, bacon, apricots.
  3. Repeat until all sausage is skewered.
  4. Combine the remaining ingredients and whisk until smooth. (I used my magic bullet for this step)
  5. Grill kabobs until bacon is cooked through, using basting sauce frequently.
  6. Enjoy.

Smoked Sausage Kabobs. this link is to an external site that may or may not meet accessibility guidelines. These veggie and sausage kabobs are super easy and quick to make and they require few ingredients. For the kabobs, we're using Butterball's Hardwood Smoked Turkey Sausage, bell peppers, mushrooms, and red onions. You can use whatever veggies you like or have on hand. Add peppers to sausage mixture; remove from heat.

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