Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, futomaki! for ehoumaki: delicious salad sushi rolls. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have futomaki! for ehoumaki: delicious salad sushi rolls using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls:
- Take 1/2 can Canned tuna
- Prepare 1 tsp ☆Sesame oil
- Take 2 tbsp ☆Sukiyaki sauce
- Make ready 2 Eggs
- Take 1 and 1/2 tablespoons ●Mirin
- Get 1 tsp ●Bonito dashi granules
- Make ready 1/2 Avocado
- Get 2 tbsp □Mayonnaise
- Make ready 2 tsp □Grated cheese
- Prepare 3 stick Imitation crab sticks
- Get 2 thinly cut sticks Cucumber
- Get 1 dash Daikon radish sprouts
- Prepare 1 bowl of rice Sushi rice (20 ml vinegar, 2 teaspoons sugar)
- Prepare 1 sheet Nori seaweed
Instructions to make Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls:
- These are the ingredients I put into the futomaki rolls. To make the tuna soboro, add drained tuna and the ☆ ingredients to a pan, and sauté until the water evaporates.
- For the atsuyaki omelette: add the ● ingredients to the eggs, make the atsuyaki omelette as usual, and cut into thin strips. For the avocado mayo: mash the avocado, add in □, and mix together.
- Spread plastic wrap on a cutting board, and place the nori seaweed on top. Lay rice on the seaweed, but leave 1cm open for the overlap.
- After spreading the rice in Step 3, lay the atsuyaki omelette, tuna soboro, cucumber, daikon radish sprouts, and avocado mayonnaise as shown in the photo!
- Roll it up!!!! Give the ingredients a good squeeze so they wrap up tightly, and then tightly roll it all up!
So that is going to wrap this up for this special food futomaki! for ehoumaki: delicious salad sushi rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
