Crockpot Cheeseburgers
Crockpot Cheeseburgers

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crockpot cheeseburgers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Cheeseburgers is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Crockpot Cheeseburgers is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot cheeseburgers using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Cheeseburgers:
  1. Get 1 1/2 lb Ground beef
  2. Take 3 clove Garlic (pressed and divided)
  3. Make ready 1/4 tsp Salt
  4. Make ready 1/2 tsp Pepper
  5. Make ready 8 oz Velveeta Cheese (cubbed) or a tad bit more for a cheesier sandwich
  6. Get 2 tbsp Milk
  7. Take 1 Onion (finely chopped)
  8. Prepare 8 Pretzel Rolls-Split (or hamburger buns)
  9. Take 1 Garnish-Mustard, ketchup, mayo, pickles, tomato, etc.
  10. Get OPTIONAL:
  11. Get 1 Green Pepper
  12. Make ready 1 Hamburger Seasoning
Instructions to make Crockpot Cheeseburgers:
  1. Brown beef in a skillet with one clove of garlic and seasonings.
  2. Drain and mix with remaining ingredients in slow cooker.
  3. Cover and cook on low for 5-6 hours.

So that’s going to wrap it up for this exceptional food crockpot cheeseburgers recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!