Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, palm oil moin moin (beans pudding with palm oil.). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Palm oil Moin Moin (Beans pudding with Palm oil.) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Palm oil Moin Moin (Beans pudding with Palm oil.) is something that I’ve loved my entire life.
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To get started with this particular recipe, we must prepare a few components. You can cook palm oil moin moin (beans pudding with palm oil.) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Palm oil Moin Moin (Beans pudding with Palm oil.):
- Make ready Peeled White Beans (3milk cups)
- Make ready 3 Fresh red bell pepper
- Take Fresh Pepper (6)
- Make ready 1 big onions
- Take 4 cooking spoonful of Palm oil
- Take Crayfish grinded 3 cooking spoonful
- Get Smoked Titus Fish (Washed and shredded)
- Take cube and Salt to taste
- Make ready 4 hard boiled eggs (optional)
Makes it look like it is ready to go on a date. I was admiring it so I forgot to take the picture. Moimoi can be made with either Vegetable/Sunflower or Palm oil or a mixture of both. I prefer my mine with vegetable oil only though I've added Palm oil to the recipe just to illustrate both processes.
Steps to make Palm oil Moin Moin (Beans pudding with Palm oil.):
- Add the peeled Beans, onions, red bell pepper, fresh Pepper and blend till smooth.
- Pour mixture in a bowl, add crayfish, salt, season cube, shredded smoked fish and Palm with a little warn water and mix properly.
- Oil your tins or cup or wrapped in leaves (but the ones in leaves have different taste) and put the mixture in the tin, don't fill it up..
- Stream in a pot of boiling water for about 30 mins and your Palm oil Moin Moin is ready.
- You can eat with pap, custard or oats.
Momoi can either be steamed in Banana leaves, Foil Containers, Plastic/Freezer Bags, Ramekins or even Old/Baking Tins. Moin moin is prepared by first soaking the beans in cold water until they are soft enough to remove the fine outer covering or peel. Then they are ground or blended (using a blender) until a fine paste is achieved. Salt, bouillon cube, dried crayfish, vegetable oil (or any edible oil such as palm oil) and other seasonings are added to taste. Some add sardines, corned beef, sliced boiled eggs.
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